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June 12, 2020
Legumes and Grains
What is Rice? Rice is a grain that grows from specific kinds of grass plants. Rice comes in different shapes, sizes, and colors, all due to the many varieties. In many cultures, rice is considered a staple to almost every meal and is cooked in large quantities. What Are the Different Grains of Rice? Long-Grain
June 12, 2020
Herbs
What is Dill? Dill, also called dill weed, is an herb widely grown in Europe and Asia. Dill is bright green, with wispy, feathery leaves that are similar to a fern, all attached to a stem. Dill comes fresh, dried, or as dill seeds. Dill is commonly used to flavor dishes or as a garnish
June 12, 2020
Kitchen How to
What is a Compost Bin? Compost is an organic matter that comes from the breaking down of food scraps. This matter can be used in soil. A compost bin is a container that stores the food breaking down into compost. Compost bins can be made out of most materials like wood, stone, plastic, or ceramic.
June 12, 2020
Dairy, Cheeses
What Is Brie? Brie is a type of cheese that originates from France. This cheese is usually made from cow milk, but there are also goat milk varieties of this cheese available. Brie is made in a round cheese wheel, is a creamy white color on the inside, and has a white rind. It is
June 12, 2020
Cheeses
What are the Different Types of Crumbly Cheese? Asiago Blue Cheddar Cheshire Cotija Feta Paneer Asiago Asiago is a nutty-flavored Italian cheese. Asiago only crumbles after being aged for some time. This cheese is commonly used in pasta dishes, baked with chicken, and melted into creamy sauces. Blue Blue cheese is a sharp-flavored cheese. While
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