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How To Make French Toast
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DESCRIPTION
In this video cooking lesson, Chef Sydney shows you how to make French Toast.
TOOLS YOU'LL NEED
- Non-stick pan
- Pie dish or other baking dish
- Spatula
PREP AHEAD
- Pre-measure the ingredients
INGREDIENTS
INSTRUCTIONS
- Crack 2 eggs in a bowl and add vanilla and milk. Beat with a fork.
Combine Eggs, Milk, and Vanilla
- Add a tablespoon of butter to a non-stick pan and turn stove to medium heat.
Melt butter in pan over medium heat
- Dunk your bread in the mixture and put in pan to fry for a 2-3 minutes on each side.
Dip Bread in the Egg and fry for 2 to 3 minutes
- When they are golden brown on both sides they are ready
French toast is ready when golden brown
- Serve and sprinkle with sugar and cinnamon
Top it off with cinnamon and sugar
Delicious French Toast
Bloopers and Outtakes - French Toast
French Toast Nutritional Highlights
(The Stuff That Fuels Your Body)
Eggs
- Eggs are a great source of protein, healthy fats, and Vitamin D, which boost immune health and build strong bones.
Cow's Milk
- This tasty dairy product contains a high amount of protein and calcium, which helps you build strong bones and muscles.
Almond Milk
- Compared to cows milk, almond milk is lower in fat and contains less calories.
Cinnamon
- Cinnamon is thought to have antioxidant and antimicrobial properties, and that it is helpful in preventing cancer and other diseases.
